Lunch menu
Starters
Thai Basil Rolls
$8.50/8 pc
Non fried. Fresh rice paper rolls with shrimp, chicken, tofu, lettuce, cucumber, carrot, basil and vermicelli noodle. Served with plum sauce and crushed peanut. Basil Rolls are served with peanut sauce.
Thai Spring Rolls
$6.00/3 pc
Crispy rolls stuffed with chicken, carrots, cabbage, glass noodle and Thai herbs. Served with sweet and sour sauce.
Crispy Cheese Rolls
$6.00/2 pc
Crab meat, cream cheese, carrot and green onion rolled in thin crispy wrap. Served with our tasty sweet and sour sauce.
Chicken Satay
$9.50/4 pc
Grilled chicken tender skewers marinated in Thai herbs and coconut milk. Served with peanut sauce and cucumber salad.
Steam Thai Dumplings
$7.00/4 pc
Homemade ground pork and shrimps wrapped in wonton skin and steam. Served with sweet ginger soy sauce.
Chicken Pot Stickers
$8.50/6 pc
Pan fried stuffed with seasoned chicken and veggies. Served with sweet ginger soy sauce.
Fried Calamari
$11.00
Young squids seasoned with special herbs mixture deep-fried until golden brown. Served with mild Thai 3 flavor chili sauce.
Edamame
$5.50
Lightly salted steamed Asian soybeans.
Fried Tofu
$6.00
Crispy firm tofu. Served with our delicious peanut sauce.
Curry Puff
$12.00
Crispy pastry stuffed with potato, carrot, and Thai herbs served with cucumber sauce.
Soups
Tom Kha Gai (Coconut Chicken Soup)
$6.00
Traditional Thai coconut galangal based soup with exotic Thai spices, mushroom, onion and cilantro. Mild spicy.
Tom Kha Goong (Coconut Shrimp Soup)
$7.00
Shrimp in coconut galangal soup with young coconut meat, mushrooms, onions and cilantro. Mild spicy.
Tom Yum Goong (Lemongrass Shrimp Soup)
$6.00
Classic Thai hot and soup simmered with lemongrass and Thai herbs broth, mushroom, onion, and cilantro. Mild spicy.
Po-Tak (Seafood Soup)
$10.00
A mild seafood medley in a hot and sour lemongrass broth with shrimp, scallops, mussels, squids, ginger, mushroom, basil, onions and cilantro. Mild spicy.
Thai Wonton Soup
$6.00
Seasoned ground pork wrapped in wonton skin simmers in our clear broth, napa cabbage, sprinkled onion and cilantro.
Salads
Larb Salad
$12.00
Thai chicken salad. A flavorful Thai style salad. Minced chicken tossed in red onions, mint leaves, ground roasted rice, green onions, cilantro, lime juice and a touch of chili. Served with fresh vegetables. Mild spicy.
Nam Sod Salad
$11.00
Minced meat tossed with ginger, cilantro, peanut, lime juice and a touch of chili. Served with fresh vegetables. Mild spicy.
Avocado and Mango Salad
$16.00/Grilled Chicken
$17.00/Shrimps
$20.00/Salmon
Mixed green, avocado, fresh mango, red onion, cucumber, carrot, tomato, cranberry and almond. Served with creamy ginger dressing.
House Salad
$6.00
Mixed green, purple cabbage, carrot, tomato, cucumber and egg. Served with choice of creamy ginger dressing or peanut sauce.
Papaya Salad
$10.00
Shredded green papaya, carrot, tomato, green bean, peanut and Thai lime dressing
Nai Thai Special Features
Ocean Seafood
$17.00
A combination of shrimps, scallops, squid, mussels, green beans, onions, bell peppers, and basil leaves sauteed in spicy basil sauce. Medium spicy.
Panang Catfish
$14.00
Crispy catfish sliced and served in our creamy Panang sauce with green beans, bell peppers and basil leaves. Medium spicy.
Masaman Salmon
$15.00
Grilled salmon with our masaman curry, potatoes, carrots, onions and garnished with sliced avocado and cashew nut.
Teriyaki Salmon
$14.50
Grilled salmon glazed in our own teriyaki sauce. Served with assorted veggies.
Basil Duck
$34.00
Seared duck breast in classic Thai basil sauce with green beans, onions and bell peppers. Served with jasmine rice. Medium spicy.
Pineapple Crispy Duck
$35.00
Fried bone less duck breast in pineapple red curry with potato, bamboo shoot, carrot, bell pepper. Served with jasmine rice.
Ginger Mahi Mahi
$27.00
Pan seared Mahi Mahi with mild ginger scallion sauce, bell peppers , onions, and mushrooms.
Curries
Each curry dish is served w/ your choice of tofu, pork, chicken. | Beef, shrimp, squid add $2 | Seafood add $4
Panang Curry
$13.00
Coconut milk, bell pepper, green beans and basil leaves. Medium spicy.
Green Curry
$13.00
Made with green chili, coconut milk, eggplant, bamboo shoots, bell pepper and basil leaves. Medium spicy.
Masaman Curry
$13.50
A mild coconut tamarind curry with potato, onion and carrot topped with cashew nut and sliced avocado.
Red Curry
$13.00
Classic Thai spicy curry with coconut milk, eggplant, potato, bamboo shoot and bell peppers. Medium spicy.
Rama Curry
$13.00
Our rich and creamy curry with roasted peanuts, coconut milk, broccoli, carrot and crushed peanut.
Noodles
Each noodle dish is served w/ your choice of tofu, pork, chicken. | Beef, shrimp, squid add $2 | Seafood add $4
Pad Thai
$13.00
Classic Thai popular stir fried with rice noodles, egg, onion, beansprouts and ground peanut in our sweet and sour tamarind sauce.
Pad See Ew
$13.00
Stir-fried flat rice noodles with eggs, broccoli, carrots and a touch of garlic in Thai black sweet soy sauce.
Pad Kee Mao (Drunken Noodle)
$13.00
Stir fried flat rice noodles with eggs, broccoli, carrots and a touch of garlic in Thai black sweet soy sauce.
Thai Lo Mein
$13.00
Lo mein noodles stir-fried in our Thai Chinese fusion sauce with broccoli, cabbage, carrots, snow peas and onion.
Fried Rice
Each fried rice dish is served w/ your choice of tofu, pork, chicken. | Beef, shrimp, squid add $2 | Seafood add $4
Basil Fried Rice
$13.00
Stir-fried with onions bell peppers, carrots, green beans and basil leaves in sweet and spicy Thai chili. Medium spicy.
Pineapple Fried Rice
$13.00
Stir-fried with egg, onions, pineapple, peas, carrots, onions, raisins and curry powder topped with cashew nut.
Thai Fried Rice
$13.00
Stir-Fried with egg, onions, peas, carrots and onions in our house fried rice sauce.
Stir Fry
Each stir fry dish is served w/ your choice of tofu, pork, chicken. | Beef, shrimp, squid add $2 | Seafood add $4
Basil Stir Fry
$13.00
Stir-fried minced chicken with green beans, onions, bell peppers and basil leaves in our spicy basil sauce. Medium spicy.
Pad Prik King
$13.00
Stir-fried with green bean, bell peppers and kaffir lime leaves in our Thai spicy curry paste. Medium spicy.
Pineapple Cashew Nut
$13.00
Stir-fried with mild Thai chili paste, pineapple, onion, bell peppers, carrots and topped with cashew nuts. Spicy.
Eggplant
$13.00
Stir-fried with eggplant, bell peppers, onions and basil leaves in a mild basil sauce.
Teriyaki Chicken
$13.50
Grilled and glazed in house teriyaki sauce. Served with assorted veggies.
Garlic Stir Fry
$13.00
Stir-fried with fresh garlic, onion, bell peppers. snow peas, carrots, mushrooms and a touch of Thai soy sauce.
Ginger Stir Fry
$13.00
Fresh ginger stir-fried with garlic, onion, bell peppers and mushrooms in light brown sauce.
Sesame Chicken
$13.00
Crispy chicken breast stir fried in our sweet sour glazed, sprinkled with a dash of sesame seeds. Served with assorted veggies.
Broccoli Stir Fry
$13.00
Stir-fried broccoli, carrot and garlic in a light brown sauce.
Mixed Vegetable Stir Fry
$13.00
Assorted vegetables stir-fried in our light Thai sauce.
Side Items
Steam White Rice
$2.00
Steam Brown Rice
$2.50
Side Steamed Vegetable
$9.50
Curry Sauce
$6.00
Desserts
Nai Thai Coconut Cake
$8.00
Sweet Jasmine Sticky Rice with Mango
$7.00